|Photo by a friend Sarah :) taken about 2 seconds before half of these were already down people's gullets :D|
Place on a baking sheet lined with baking paper, cut side up. Leave some space for them to spread and rise, they grow quite considerably in the oven!
Bake for 12-15 minutes (a little longer for the large ones) until they have risen well and are lightly golden.
If you want, you can also make an icing glaze, but to be honest, when just out of the oven, there is really no need!
For a cinnamon icing glaze, mix 1 cup of sifted icing sugar, 1 scant teaspoon of cinnamon and 1 tablespoon of boiling water until smooth. Drizzle this over the scrolls with a teaspoon.